Salted Toffee Pumpkin Spice Fudge
Enjoy the flavors of fall with this delightful Salted Toffee Pumpkin Spice Fudge. Creamy white chocolate fudge gets a seasonal twist with pumpkin puree and warming spices, while the toffee bits add a delightful crunch. A sprinkle of sea salt on top balances the sweetness and enhances the flavors. Ingredients: 3 cups white chocolate chips 1 can 14 ounces sweetened condensed milk 1/2 cup canned pumpkin puree 1 teaspoon pumpkin pie spice 1/2 cup toffee bits 1/2 teaspoon sea salt for topping Instructions: Put parchment paper around the edges of an 8x8-inch square baking pan, leaving some overhang to make it easy to take off Put the white chocolate chips and sweetened condensed milk in a bowl that can go in the microwave Stir the mixture every 30 seconds in the microwave until it is smooth and all melted Add the pumpkin pie spice and pumpkin puree from a can and mix well Add the toff...