smegilmezer

The smooth coconut tequila in this 1800 Coconut Tequila Margarita goes well with the sour lime flavors, making it a refreshing tropical take on the classic margarita. Ingredients: 2 oz 1800 Coconut Tequila 1 oz Triple sec 1 oz Lime juice 1/2 oz Simple syrup Coconut flakes for rimming Lime wedge for garnish Ice cubes Instructions: Put coconut flakes around the edge of a margarita glass Put triple sec, lime juice, simple syrup, ice cubes, and 1800 Coconut Tequila in a shaker Make sure to shake it well until it's cold Pour the mix into the margarita glass that has been prepared and top it off with fresh ice Add a wedge of lime to finish Serve and have fun!

This Creamy Broccoli Salad with Olive Oil Mayo is a delightful combination of fresh broccoli florets, sweet raisins, tangy red onion, and creamy dressing. It's a perfect side dish for any occasion. Ingredients: 4 cups fresh broccoli florets 1/2 cup red onion, finely chopped 1/2 cup raisins or dried cranberries 1/2 cup sunflower seeds 1/2 cup grated cheddar cheese 1/2 cup olive oil mayo 2 tablespoons white vinegar 2 tablespoons honey Salt and pepper to taste Instructions: Put the chopped red onion, fresh broccoli florets, raisins or dried cranberries, sunflower seeds, and grated cheddar cheese in a large bowl Whisk the honey, white vinegar, olive oil mayo, and white vinegar together in a different small bowl until everything is well mixed Add pepper and salt to taste On top of the broccoli mixture, pour the creamy dressing Toss everything together until the dressi...

Enjoy the flavors of chicken enchiladas in a keto-friendly soup. Quick and easy to prepare, this comforting soup is perfect for a satisfying meal. Ingredients: 1 5 lbs chicken breasts, cooked and shredded 4 cups chicken broth 1 cup diced tomatoes, canned 1/2 cup diced green chilies, canned 1/2 cup diced onions 2 cloves garlic, minced 1 tsp cumin powder 1 tsp chili powder 1/2 tsp paprika 1/2 tsp oregano Salt and pepper to taste 1 cup shredded cheddar cheese 1/4 cup chopped fresh cilantro 2 tbsp olive oil Lime wedges for serving Instructions: In a large pot, heat olive oil over medium heat Saute onions and garlic until softened Add shredded chicken, cumin, chili powder, paprika, oregano, salt, and pepper Cook for 3-5 minutes Pour in chicken broth, diced tomatoes, and green chilies Bring to a simmer and cook for 15-20 minutes Serve ho...

A delicious Southwestern Pasta Salad that combines pasta with a variety of colorful veggies, black beans, and a zesty dressing. It's a perfect side dish for BBQs, picnics, or as a light meal on its own. Ingredients: 8 oz rotini pasta 1 cup corn kernels fresh or frozen 1 cup black beans canned, drained, and rinsed 1 cup cherry tomatoes halved 1/2 cup red bell pepper diced 1/2 cup green bell pepper diced 1/4 cup red onion finely chopped 1/4 cup fresh cilantro chopped 1/2 cup cheddar cheese shredded 1/4 cup sour cream 1/4 cup mayonnaise 2 tbsp lime juice 1 tsp chili powder 1/2 tsp cumin Salt and pepper to taste Instructions: Cook the rotini pasta according to package instructions until al dente Drain and rinse with cold water to cool it down In a large bowl, combine the cooked pasta, corn, black beans, cherry tomatoes, red bell pepper, green bell pep...

These no-carb cheese crackers are perfect for anyone following a keto diet or looking for a low-carb snack option. They're easy to make and incredibly tasty! Ingredients: 1 cup shredded cheddar cheese 1/4 cup grated Parmesan cheese 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 teaspoon paprika Instructions: Start by heating the oven to 350F 175C Put parchment paper on the bottom of a baking sheet Shred the cheddar cheese, grate the Parmesan cheese, and mix the garlic powder, onion powder, and paprika together in a bowl Place small balls of the cheese mixture on the baking sheet that has been prepared, leaving space between each ball Flatten each hill out into a thin circle After the oven is hot, bake for 8 to 10 minutes, or until the edges are golden brown and crispy Take it out of the oven and let it cool down for a few minutes As a tasty low-carb snack, ...

Croque Madame Pizza is a fun take on the original Croque Madame sandwich. It has two types of cheese, savory ham, and runny egg yolks on a crispy pizza crust. This meal is rich and tasty, and it's great for dinner or brunch. Ingredients: 1 pizza dough store-bought or homemade 1/2 cup bchamel sauce 1 cup shredded Gruyre cheese 1/2 cup shredded Emmental cheese 4 eggs 4 slices of ham Salt and pepper to taste Chopped fresh parsley for garnish Instructions: Set your oven to 475F 245C before you start cooking On a floured surface, roll out the pizza dough to the size and shape you want Then, put it on a baking sheet or pizza stone Mix the bechamel sauce well with the pizza dough, making sure to leave a little space around the edges for the crust Shred the Gruyre and Emmental cheeses and sprinkle them on top of the bchamel sauce Lay the ham slices out in a circle on top...

Enjoy the flavors of fall with this delightful Salted Toffee Pumpkin Spice Fudge. Creamy white chocolate fudge gets a seasonal twist with pumpkin puree and warming spices, while the toffee bits add a delightful crunch. A sprinkle of sea salt on top balances the sweetness and enhances the flavors. Ingredients: 3 cups white chocolate chips 1 can 14 ounces sweetened condensed milk 1/2 cup canned pumpkin puree 1 teaspoon pumpkin pie spice 1/2 cup toffee bits 1/2 teaspoon sea salt for topping Instructions: Put parchment paper around the edges of an 8x8-inch square baking pan, leaving some overhang to make it easy to take off Put the white chocolate chips and sweetened condensed milk in a bowl that can go in the microwave Stir the mixture every 30 seconds in the microwave until it is smooth and all melted Add the pumpkin pie spice and pumpkin puree from a can and mix well Add the toff...

Delightful and indulgent cookies perfect for celebrating special occasions with friends and family. Ingredients: 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 cup unsalted butter, softened 3/4 cup granulated sugar 3/4 cup packed brown sugar 1 teaspoon vanilla extract 2 large eggs 2 cups chocolate chips 1 cup chopped nuts optional Instructions: Preheat the oven to 375F 190C In a small bowl, mix the flour, baking soda, and salt In a large bowl, beat the butter, granulated sugar, brown sugar, and vanilla extract until creamy Add the eggs one at a time, beating well after each addition Gradually mix in the flour mixture Stir in the chocolate chips and nuts Drop rounded tablespoons of dough onto ungreased baking sheets Bake for 9 to 11 minutes or until golden brown Cool on the baking sheets for a few minutes, then transfer to wire...

A delicious and easy-to-make Beef and Broccoli Stir-Fry recipe that's perfect for a quick weeknight dinner. Tender slices of beef, fresh broccoli, and a flavorful sauce come together in this Asian-inspired dish. Ingredients: 1 lb thinly sliced beef 1 head of broccoli, cut into florets 2 cloves garlic, minced 1/4 cup soy sauce 2 tablespoons oyster sauce 1 tablespoon sesame oil 1 tablespoon vegetable oil 1 teaspoon cornstarch 1/2 teaspoon ginger, minced 1/4 teaspoon red pepper flakes optional Salt and pepper to taste Instructions: In a small bowl, mix together soy sauce, oyster sauce, sesame oil, cornstarch, and ginger Set aside Heat vegetable oil in a large skillet or wok over high heat Add minced garlic and saut for 30 seconds, or until fragrant Add the thinly sliced beef to the skillet and stir-fry for 2-3 minutes, or until it's no longer pink Re...

These vegan chickpea tacos with guacamole are a delicious and healthy twist on traditional tacos. Crispy roasted chickpeas add texture and flavor, while creamy guacamole provides a satisfying richness. Perfect for a quick and flavorful meal! Ingredients: 1 can chickpeas, drained and rinsed 1 tablespoon olive oil 1 teaspoon chili powder 1/2 teaspoon cumin Salt and pepper to taste 8 small corn tortillas 2 ripe avocados 1 lime, juiced 1/4 cup diced red onion 1/4 cup chopped fresh cilantro 1 small tomato, diced 1/2 jalapeno, seeded and minced Salt and pepper to taste Instructions: Get the oven ready by heating it up to 400F 200C Add chili powder, cumin, salt, and pepper to the chickpeas in a bowl Toss them around to coat them Spread the chickpeas out on a baking sheet Roast them for 20 to 25 minutes, shaking the pan every so often, until they are crispy ...

Sheet Pan BBQ Chicken Pizza is a delicious and easy-to-make pizza that combines the flavors of barbecue chicken with a crispy pizza crust. Perfect for a quick weeknight dinner or a tasty weekend treat. Ingredients: 1 pound pizza dough 1/2 cup barbecue sauce 1 1/2 cups cooked chicken, shredded 1 1/2 cups shredded mozzarella cheese 1/2 red onion, thinly sliced 1/4 cup fresh cilantro, chopped 2 tablespoons olive oil 1/2 teaspoon garlic powder Salt and pepper to taste Instructions: Turn on your oven and heat it up to 425F 220C To make a thin, even crust, stretch and press the pizza dough onto a sheet pan that has been greased Add garlic powder, salt, and pepper to the pizza dough after brushing it with olive oil Cover the pizza dough with barbecue sauce all over Spread the cooked chicken, shredded mozzarella cheese, and sliced red onion out evenly on top of the barbecue ...